Healthy Living Advice

Tips for health, strength, weight-loss, and nutrition

Recipe of the Week - Creamy Dill Salmon

Quick and easy lunch or dinner

What you will need

- 2 salmon filets (6 ounces each)
- 1/4 cup of organic mayo
- 1 tablespoon of dill minced
- 1/4 teaspoon garlic powder
- Salt and pepper to taste

How to bring it all together

  1. Preheat oven to 225 degrees
  2. Place 2 salmon filets on a baking tray lined with baking paper
  3. In a mixing bowl mix together your mayo, dill, garlic powder, salt and pepper
  4. Add a little extra salt and pepper to the salmon fillets and spread your mixture evenly over both.
  5. Bake for 6-8 minutes.
  6. Serve immediately with a green salad and avocado

Enjoy

To Healthy Living

Daniel Christie


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